White Balsamic, Tarragon and White Peppercorn Bread Dipper- 200ml
White Balsamic, Tarragon and White Peppercorn Bread Dipper- 200ml
Charlie & Ivy'sCharlie and Ivy’s irresistible bread-dipping oil makes you feel like you’re at a fancy Italian restaurant! All of their products are made using their own cold pressed Yorkshire rapeseed oil, from seed to bottle they know their jars and bottles inside out. Using this base oil gives our products the Great Taste and flavour!  Simply pour into a bowl and dip generously with crusty bread. Alternatively enjoy drizzled over salads, pastas, pizza and so much more! Excellent stirred through risotto, tasty when used to dress chicken and fish.
- Suitable for Vegetarians and Vegans
- Cold pressed
- Shelf life of one year
- Great Taste Awards for 6 years
In stock
Description
200ml
White Balsamic, Tarragon and White Peppercorn Bread Dipper
Charlie & Ivy’s is a family business, launched in 2014 from a desire to create simple, great tasting food.
The seed we press is grown by either ourselves or farms that we know and trust. No heat or chemicals have been used to extract the oil from the seed. We cold press our seed only once, ensuring the very best quality product containing the maximum amount of flavour and goodness for you.
Perfect for entertaining - just pour into a bowl and cut and tear some crusty bread to dip, making a delicious addition to any sharing platter.
Rapeseed oil is also a great source of an omega-3 fat known as alpha-linolenic acid, which provides numerous heart health benefits like lower blood pressure and a decreased likelihood of heart attack. High in omega-6 fats, rapeseed oil can also support overall health.
Packaging- Reusable Glass Bottle with Cork Top.
How To Use
Simply pour into a bowl and dip generously with crusty bread. Alternatively enjoy drizzled over salads, pastas, pizza and so much more!
Ingredients
Cold Pressed Rapeseed Oil, White Balsamic (rectified concentrated grape must, wine vinegar), Tarragon, Rock Salt, White Peppercorns